KATURA 45 Layer Damascus 21 cm Gyuto Chef Knife + Walnut Handle

¥19,500

KATURA 45 Layer Damascus 21 cm Gyuto Chef Knife + Walnut Handle

For cooks who prefer using a large chef knife, the KATURA Gyuto is the right knife choice.  KATURA AUS10 stainless steel blades are lighter and thinner than usual which makes them easier to handle and maneuver.  Professional chefs will choose a longer blade length in order to handle greater volumes of prepping as it improves work efficiency.  KATURA Gyuto chef Knife handles everything from small to large foods. The blade depth at the heel allows for an ideal knuckle clearance and can be used to transfer cut food from the cutting board. If you want a large knife in the kitchen this is your knife.

In stock

KATURA 45 Layer Damascus 21 cm Gyuto Chef Knife + Walnut Handle

¥19,500